Some nights call for something simple, sweet, and a little silly. Enter my new favorite: the PB&J cocktail!
It’s exactly what it sounds like. All the nostalgia of a peanut butter and jelly sandwich… in a glass. Perfect for nights when you want to feel a little indulgent without fussing over complicated recipes or long ingredient lists. Honestly, it’s a conversation starter too. I guarantee people will raise an eyebrow and then fall in love.
Ingredients
- 2 oz Screwball Peanut Butter Whiskey
- 1 oz Chambord Raspberry Liqueur
Optional: ice if you like it chilled, or a splash of cream if you want it richer.
Instructions
- Fill a glass with ice (optional).
- Pour in the peanut butter whiskey, then the raspberry liqueur.
- Stir gently, watch the colors swirl together.
- Sip slowly and enjoy that grown-up twist on a childhood classic.
Why I Love It
- It’s ridiculously easy. Literally two ingredients and you’re done.
- It tastes like nostalgia. Peanut butter and jelly may be a kid’s snack, but in cocktail form? Chef’s kiss.
- It sparks joy. Every time I make it, I feel like I’m sneaking a little treat just for me.
You could even play around! Swap Chambord for another berry liqueur, or top with a little whipped cream if you’re feeling fancy. But honestly, the magic is in its simplicity.
Bonus: Serving Suggestion
- Serve in a short glass for sipping
- Pair with a small plate of salty snacks (pretzels, anyone?)
- Perfect for a cozy night in, or impressing your friends at your next casual hangout
This is one of those “pour and relax” recipes, zero stress, maximum vibes. 🍷💛
Leave a Reply